I Like Big Bundts Round 2 - National Bundt Day is coming!

I have something to tell you.

I still like big bundts.

Many of you know this. Last year, I celebrated the run-up to National Bundt Day on November 15th with 30 days of Bundts. I vowed never to do that again.

But I cannot lie, I like Big Bundts and I'm back for Round Two of I Like Big Bundts. Like child-birth (so I've heard), you forget the pain and remember the fun!

The Bundt cake so rocks. I love cake. I hate frosting. The Bundt is my friend. Bundt cakes can be eaten at breakfast, lunch or dinner.

I can't believe it has been a whole year (time is flying by!!), but I've assembled lots of butter, flour and eggs for this Bundt adventure. I hope you'll come along for the ride.

I'm looking for more Bundt recipes! Please leave a link, citation, or email me with your favorite Bundt. I can't make them all, but it'll be great to add more to my collection!

The action starts tomorrow, October 17th. Come back everyday to see a new Bundt...I hope! I'm going to have a few giveaways, and hope I inspire you to put a Bundt on the table on November 15th!

Off to the kitchen,
- Mary the Food Librarian

Thanks to my friend JustJenn of JustJennDesigns (check out her great stationery!) for making the logo!